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Ultimate Five Cheese Baked Mac & Cheese

Ultimate Five Cheese Baked Mac & Cheese is a delightfully creamy and cheesy dish that takes this classic comfort food to the next level. With a rich blend of five different cheeses, this mac and cheese is sure to satisfy both kids and adults. Whether you’re hosting a gathering or just craving something cozy, this recipe is perfect for any occasion.

Why Make This Recipe

This recipe is a must-try because it combines various flavors and textures from five delicious cheeses. Each cheese adds a unique taste that makes every bite special. Plus, it’s an easy dish to prepare, making it perfect for weeknight dinners or special events. Everyone loves a warm, cheesy pasta dish, and this version is sure to impress your family and friends!

How to Make Ultimate Five Cheese Baked Mac & Cheese

Ingredients:

4 cups elbow macaroni
3/8 cup butter
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese
1 cup grated Parmesan cheese
1 cup crumbled blue cheese
2 cups milk
1/4 cup all-purpose flour
2 teaspoons salt
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 cup breadcrumbs
2 tablespoons olive oil

Directions:

Preheat the oven to 350°F (175°C).
Cook the elbow macaroni according to package instructions until al dente. Drain and set aside.
In a large saucepan, melt butter over medium heat. Stir in the flour and cook for 1 minute.
Gradually whisk in milk and cook until thickened, about 3-5 minutes.
Stir in all the cheeses (cheddar, mozzarella, Parmesan, blue cheese) until melted and smooth. Season with salt, black pepper, garlic powder, and onion powder.
Combine the cheese sauce with the cooked macaroni and mix well.
Pour the mixture into a greased baking dish.
In a small bowl, mix the breadcrumbs with olive oil. Sprinkle over the macaroni and cheese.
Bake for 25-30 minutes until bubbly and golden.
Let cool for a few minutes before serving.

How to Serve Ultimate Five Cheese Baked Mac & Cheese

Serve this baked mac and cheese hot from the oven. It pairs well with a simple side salad or some steamed vegetables for a complete meal. Garnish with extra cheese or herbs if desired!

How to Store Ultimate Five Cheese Baked Mac & Cheese

To store leftover mac and cheese, place it in an airtight container in the refrigerator. It can last for up to 3-4 days. You can also freeze it for longer storage. To reheat, simply warm it in the oven or microwave until heated through.

Tips to Make Ultimate Five Cheese Baked Mac & Cheese

Experiment with your favorite cheeses! You can use Gouda, Monterey Jack, or any cheese you love.
Be sure to cook the pasta al dente so it holds up well in the oven.
Add some cooked bacon or vegetables like broccoli for extra flavor and nutrition.

Variation

For a spicy kick, add chopped jalapeños or cayenne pepper to the cheese sauce. You can also try mixing in cooked ground meat for a heartier option.

FAQs

1. Can I use different cheeses?
Yes! Feel free to substitute with your favorite cheeses. Just keep in mind that melting cheeses work best for a creamy texture.

2. Can I make this recipe ahead of time?
Absolutely! You can prepare the dish in advance and store it in the refrigerator. Just bake it when you’re ready to serve.

3. What if I don’t have elbow macaroni?
You can use any pasta shape you like, such as penne, shell, or fusilli. Just make sure to adjust the cooking time if needed.

This Ultimate Five Cheese Baked Mac & Cheese is sure to be a hit in your home. Enjoy the comforting, cheesy goodness!