Description
Quick and easy butterscotch bars that are chewy, nutty, and bursting with nostalgia. Perfect for satisfying your sweet tooth in no time!
Ingredients
- 1 cup butterscotch chips
- 1/2 cup unsalted butter
- 1 cup light brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- Optional: 1/2 cup chopped pecans or walnuts
Instructions
- Melt butterscotch chips and butter together in a microwave, using low power to avoid lumps.
- Beat in the brown sugar until combined.
- Let the mixture cool slightly, then mix in the eggs and vanilla extract until shiny.
- Add the flour, baking powder, and salt, folding in optional nuts or chocolate chips if desired.
- Grease a baking pan and pour the mixture in, smoothing it out with a spatula.
- Bake at 350°F for about 25 minutes, until slightly jiggly in the middle.
- Allow to cool before cutting into bars.
Notes
These bars can be personalized with nuts or chocolate chips. Store in an airtight container for 2-3 days or freeze for longer storage.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American