Tater Tot Sausage Breakfast Casserole

Tater Tot Sausage Breakfast Casserole

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Introduction

Start your day right with a delicious and hearty Tater Tot Sausage Breakfast Casserole. This comforting dish combines the savory flavors of breakfast sausage and creamy cheese, topped with crispy tater tots. Perfect for family gatherings or an easy weekday breakfast, this casserole is sure to please everyone at the table.

Why Make This Recipe

This Tater Tot Sausage Breakfast Casserole is not only tasty but also incredibly simple to make. It requires just a few ingredients and is great for feeding a crowd. Plus, it’s a one-pan meal, which means less cleanup for you! If you’re looking for a dish that offers both comfort and convenience, this recipe is the answer.

How to Make Tater Tot Sausage Breakfast Casserole

Ingredients:

• 1 lb breakfast sausage
• 1 bag (32 oz) frozen tater tots
• 1 1/2 cups shredded cheddar cheese
• 1/2 cup shredded mozzarella cheese
• 6 large eggs
• 1/2 cup milk
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon crushed red pepper flakes (optional)
• 1/4 cup green onions, chopped (optional, for garnish)

Directions:

1. In a large skillet, cook the breakfast sausage over medium heat until browned and crumbled. Drain excess fat if necessary.
2. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish. Spread the tater tots evenly in the bottom of the baking dish.
3. In a large bowl, whisk together the eggs, milk, garlic powder, onion powder, salt, pepper, and crushed red pepper flakes (if using).
4. Layer the cooked sausage on top of the tater tots, then pour the egg mixture over the sausage and tater tots.
5. Sprinkle the shredded cheddar and mozzarella cheeses evenly on top.
6. Bake in the preheated oven for 30-40 minutes, or until the eggs are fully set and the cheese is melted and bubbly.
7. Garnish with chopped green onions (optional) and serve hot.

How to Serve Tater Tot Sausage Breakfast Casserole

This casserole is best served hot fresh out of the oven. Cut it into squares and place them on plates. You can add a side of fresh fruit or a light salad for a complete breakfast. It’s perfect for brunch or a family breakfast gathering.

How to Store Tater Tot Sausage Breakfast Casserole

If you have leftovers, store them in an airtight container in the refrigerator. It will keep well for about 3-4 days. To reheat, simply place a portion in the microwave or warm it in the oven until heated through.

Tips to Make Tater Tot Sausage Breakfast Casserole

• Use different types of cheese if you like! Pepper jack adds a nice kick.
• Feel free to add vegetables such as bell peppers or spinach for extra nutrition.
• For a spicier dish, increase the amount of crushed red pepper flakes or add your favorite hot sauce.

Variation

You can easily customize this casserole. Try using smoked sausage or turkey sausage for a different flavor. You can also swap out the tater tots for hash browns or shredded potatoes.

FAQs

Q: Can I make this casserole ahead of time?
A: Yes! You can assemble the casserole the night before and bake it in the morning. Just cover it tightly and keep it in the fridge.

Q: Can I freeze the casserole?
A: Yes, this casserole can be frozen before baking. Just cover it tightly and it will keep for up to 2 months. Thaw in the refrigerator before baking.

Q: Is it possible to make this recipe vegetarian?
A: Absolutely! You can replace the sausage with a variety of vegetables or a meat substitute. Just make sure to season it well for flavor.

Enjoy making this Tater Tot Sausage Breakfast Casserole, and delight in the smiles it brings to the table!