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Ranch Cucumber Salad


  • Author: hamidkom
  • Total Time: 15 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

A refreshing salad combining crunchy cucumbers, sweet cherry tomatoes, and zesty red onion, all coated with creamy ranch dressing.


Ingredients

  • 2 large cucumbers, sliced
  • 1 cup cherry tomatoes, halved
  • 1/2 red onion, thinly sliced
  • 1 cup ranch dressing
  • Salt and pepper to taste
  • Fresh dill for garnish (optional)


Instructions

  1. In a large bowl, combine the sliced cucumbers, cherry tomatoes, and red onion.
  2. Pour the ranch dressing over the vegetables and toss until well coated.
  3. Season with salt and pepper to taste.
  4. Let the salad sit for about 15 minutes in the fridge to allow the flavors to meld.
  5. Serve chilled, garnished with fresh dill if desired.

Notes

For extra flavor, try adding some bell peppers or avocado. This salad is best consumed within a couple of days for the freshest taste and texture.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Side Dish
  • Method: No Cook
  • Cuisine: American