Description
A delicious and crowd-pleasing chicken dinner that is easy to make and sure to impress your family and friends.
Ingredients
- 2 lbs chicken thighs
- 1/4 cup brown sugar
- 1/4 cup Dijon mustard
- Salt to taste
- Pepper to taste
- 1 tablespoon olive oil
- Optional herbs for garnish
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix brown sugar and Dijon mustard until combined.
- Season chicken with salt and pepper, then coat with the mustard mixture.
- Heat olive oil in a skillet over medium heat and sear chicken on both sides until golden brown.
- Transfer the chicken to a baking dish and bake for 25-30 minutes, or until fully cooked.
- Garnish with fresh herbs before serving.
Notes
Serve with roasted potatoes or a garden salad for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American