Name: Creamy Garlic Chicken & Penne
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Italian
Ingredients: 2 chicken breasts, sliced into strips; 2 cups penne pasta; 1.5 cups broccoli florets; 2 tablespoons olive oil; 1 teaspoon salt; 1 cup heavy cream; 2 cloves garlic, minced; 1/2 cup grated Parmesan cheese; 1/4 teaspoon black pepper

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Creamy Garlic Chicken & Penne is a delicious and hearty dish that brings comfort to your dinner table. With tender chicken, vibrant broccoli, and creamy sauce, it’s a meal your whole family will enjoy. This recipe is not just tasty but also easy to prepare, making it perfect for a busy weeknight.

Why Make This Recipe

This recipe combines simple ingredients for a satisfying meal. The creamy sauce paired with garlic and chicken creates a rich flavor that is hard to resist. It’s a great way to add veggies into your dinner while keeping it tasty. Plus, it takes less than 30 minutes to make, so you can enjoy a homemade dinner without spending hours in the kitchen.

How to Make Creamy Garlic Chicken & Penne

Ingredients

2 chicken breasts, sliced into strips
2 cups penne pasta
1.5 cups broccoli florets
2 tablespoons olive oil
1 teaspoon salt
1 cup heavy cream
2 cloves garlic, minced
1/2 cup grated Parmesan cheese
1/4 teaspoon black pepper

Directions

Cook the penne pasta according to the package instructions. Drain and set aside.
In a large skillet, heat olive oil over medium heat. Add the sliced chicken breasts and season with salt and pepper. Cook until no longer pink, about 5-7 minutes.
Add minced garlic and broccoli florets to the skillet, cooking for another 3-4 minutes until the broccoli is tender.
Pour in the heavy cream and bring to a simmer. Stir in the Parmesan cheese and mix well.
Toss in the cooked penne pasta and combine until everything is coated in the creamy sauce.
Serve hot and enjoy!

How to Serve Creamy Garlic Chicken & Penne

Serve Creamy Garlic Chicken & Penne hot on plates. You can sprinkle additional Parmesan cheese on top for extra flavor. It pairs well with a side salad or some crusty bread to soak up the creamy sauce.

How to Store Creamy Garlic Chicken & Penne

If you have leftovers, let the dish cool completely before transferring it to an airtight container. You can store it in the refrigerator for up to 3 days. To reheat, simply warm it in the microwave or on the stove until heated through.

Tips to Make Creamy Garlic Chicken & Penne

Choose fresh chicken breasts for better flavor.
You can add more vegetables like bell peppers or spinach if you like.
Make sure not to overcook the broccoli; it should be tender but still bright green.
Adjust the amount of garlic based on your flavor preference.

Variation

For a lighter version, you can use half and half instead of heavy cream. You might also substitute the chicken with shrimp for a different protein option.

FAQs

1. Can I use another type of pasta?
Yes! You can use any pasta shape you prefer, such as fusilli or spaghetti.

2. How can I make this dish healthier?
You can add more vegetables and use whole wheat pasta. Reducing the amount of cream or using a lighter option will also help.

3. Can I freeze the leftovers?
Yes, but the texture may change slightly when reheated. It’s best to eat within a few days for the best taste.

Enjoy your cooking and delight in this creamy and flavorful dish with your loved ones!