Description
A delicious and comforting dish that combines creamy Alfredo sauce, ranch dressing, tender chicken, crispy bacon, and gooey cheese for a hearty meal.
Ingredients
- 1 jar Alfredo sauce
- 1 cup ranch dressing
- 1 lb bacon, cooked and crumbled
- 1.25 lbs chicken breast, cubed and sautéed
- 1 package (16 oz) penne pasta, cooked
- 8 oz mozzarella cheese, grated
Instructions
- Cook the penne pasta according to package instructions, then drain.
- In a large bowl, mix the cooked pasta with Alfredo sauce, ranch dressing, sautéed chicken, and crumbled bacon.
- Transfer the mixture to a baking dish.
- Top with grated mozzarella cheese.
- Bake at 350°F for 15 minutes.
- For a bubbly, golden finish, broil for an extra 2–3 minutes.
- Serve hot and enjoy!
Notes
Serve with a green salad or garlic bread. Store leftovers in an airtight container in the fridge for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American