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Cherry Mash Truffles

Cherry Mash Truffles are a delightful treat that brings together sweet maraschino cherries and creamy chocolate. This fun dessert is perfect for any occasion, whether it’s a party, a holiday, or just a little something sweet for yourself. With a mix of flavors and textures, these truffles are sure to impress anyone who tries them.

Why Make This Recipe

Making Cherry Mash Truffles is a fantastic choice for a few reasons. First, they are easy to prepare and require simple ingredients. Second, the combination of chocolate, cherries, and peanut butter creates a unique flavor that is hard to resist. Lastly, they make a great gift for friends and family during special occasions, showing how much you care with a homemade treat.

How to Make Cherry Mash Truffles

Creating Cherry Mash Truffles is simple and fun. Just follow these easy steps, and you’ll have a delicious batch ready to enjoy!

Ingredients:

1 (10 oz) jar maraschino cherries, drained and finely chopped
2 cups powdered sugar
2 tablespoons unsalted butter, softened
1/2 teaspoon almond extract
1/8 teaspoon salt
1 1/2 cups semisweet chocolate chips
1/2 cup creamy peanut butter
1/2 cup crushed peanuts (optional)

Directions:

In a bowl, mix together the chopped cherries, powdered sugar, softened butter, almond extract, and salt until well combined.
Roll the mixture into small balls and place them on a baking sheet lined with parchment paper.
Chill in the refrigerator for about 30 minutes until firm.
In a microwave-safe bowl, melt the chocolate chips and peanut butter together, stirring until smooth.
Dip each cherry ball into the chocolate mixture, ensuring they are well coated.
Roll in crushed peanuts if desired, and return to the parchment-lined baking sheet.
Let the truffles set in the refrigerator until the chocolate is firm before serving.

How to Serve Cherry Mash Truffles

Cherry Mash Truffles are great served chilled. You can place them on a nice plate or in a festive box for a beautiful presentation. They also pair nicely with coffee or tea, making them a perfect addition to a dessert table or as an after-dinner treat.

How to Store Cherry Mash Truffles

To keep your Cherry Mash Truffles fresh, store them in an airtight container in the refrigerator. They should last for about one week. If you want to keep them longer, you can freeze them for up to three months. Just make sure to wrap them well to prevent freezer burn.

Tips to Make Cherry Mash Truffles

Ensure the cherries are well-drained before chopping to avoid excess moisture.
You can use dark chocolate instead of semisweet for a richer flavor.
If you can’t find maraschino cherries, you can try using other types of cherries, like freeze-dried cherries, for a different twist.

Variation

For a different flavor, consider adding a dash of coconut flakes to the cherry mixture or using milk chocolate instead of semisweet chocolate for dipping. You can also try swapping out the peanuts for other nuts, like almonds or walnuts.

FAQs

Can I use fresh cherries instead of maraschino cherries?

Yes, but keep in mind that fresh cherries will need to be pitted and finely chopped. You may also need to adjust the sugar since fresh cherries are less sweet.

How can I make these truffles more festive?

You can add sprinkles or edible glitter on top of the chocolate coating for a fun and festive look.

What if I have a nut allergy?

You can skip the peanut butter and crushed peanuts. Instead, try mixing in some crushed graham crackers or additional powdered sugar for texture.