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Cheese Tortellini Pepperoni Pizza Casserole

Are you looking for a delicious and easy dinner recipe that the whole family will love? Look no further than Cheese Tortellini Pepperoni Pizza Casserole! This dish combines the comforting flavors of cheese tortellini, savory pepperoni, and gooey mozzarella cheese, all baked together for a warm and satisfying meal. It’s perfect for busy weeknights or a casual gathering with friends.

Why Make This Recipe

Cheese Tortellini Pepperoni Pizza Casserole is a fantastic choice for several reasons. First, it’s quick to prepare, making it ideal for those busy evenings when you need something tasty on the table fast. Second, it uses simple ingredients that you can easily find at your local grocery store. Finally, this casserole is a hit with both kids and adults, making it a great way to please everyone at the dinner table.

How to Make Cheese Tortellini Pepperoni Pizza Casserole

Ingredients

1 package (9 oz) cheese tortellini (fresh or frozen)
1 jar (24 oz) pizza sauce
1 cup sliced pepperoni
2 cups shredded mozzarella cheese
1 cup shredded Italian cheese blend (optional)
1 teaspoon Italian seasoning (optional)
1/2 teaspoon garlic powder (optional)
1/4 teaspoon red pepper flakes (optional for heat)
Fresh basil or parsley for garnish (optional)

Directions

Preheat your oven to 375°F (190°C).
Grease a 9×13 inch baking dish or casserole dish.
In a large pot of boiling salted water, cook the tortellini according to package instructions until al dente. Drain and set aside.
In a large mixing bowl, combine the cooked tortellini, pizza sauce, sliced pepperoni, and half of the mozzarella cheese. If using, add the Italian seasoning, garlic powder, and red pepper flakes. Stir until everything is evenly coated.
Pour the tortellini mixture into the prepared baking dish, spreading it evenly.
Top with the remaining mozzarella cheese and the Italian cheese blend (if using).
Bake in the preheated oven for about 20-25 minutes or until the cheese is bubbly and golden brown.
Remove from the oven and let it cool for a few minutes.
Garnish with fresh basil or parsley if desired. Serve warm.

How to Serve Cheese Tortellini Pepperoni Pizza Casserole

Serve this delicious casserole warm from the oven. It’s perfect as a main dish and can be accompanied by a green salad or garlic bread. If you like a little extra spice, consider serving it with a sprinkle of red pepper flakes on top.

How to Store Cheese Tortellini Pepperoni Pizza Casserole

Leftover casserole can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply place the desired portion in the microwave until heated through. You can also reheat it in the oven at 350°F (175°C) until warmed completely.

Tips to Make Cheese Tortellini Pepperoni Pizza Casserole

If you want to add some veggies, consider adding cooked bell peppers or mushrooms to the mixture.
For a creamier texture, you can stir in a little cream cheese or ricotta cheese with the pizza sauce.
Feel free to adjust the amount of cheese based on your preference. The more cheese, the better!

Variations

You can easily make this casserole with different types of pasta or swap out the pepperoni for other toppings like sausage or veggies.
For a healthier option, use whole wheat tortellini and reduced-fat cheese.

FAQs

1. Can I make this casserole ahead of time?
Yes! You can prepare the casserole a day in advance and store it in the refrigerator. Just bake it when you’re ready to serve.

2. Can I freeze leftover casserole?
Absolutely! You can freeze the leftovers for up to 2 months. Thaw in the refrigerator before reheating.

3. Is this dish suitable for vegetarian diets?
Yes, simply omit the pepperoni or replace it with your favorite vegetables for a tasty vegetarian version.

Enjoy making and sharing this easy Cheese Tortellini Pepperoni Pizza Casserole! It’s sure to become a family favorite.