Description
A delicious and creamy dip combining avocados and savory sausage, perfect for parties and gatherings.
Ingredients
- 2 ripe avocados
- 1 cup cooked and crumbled sausage
- 1 cup cream cheese, softened
- 1/2 cup shredded cheese (cheddar or your choice)
- 1/4 cup diced onion
- 1/4 cup diced tomatoes
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, mash the avocados.
- Mix in the cream cheese until well combined.
- Stir in the cooked sausage, shredded cheese, onion, tomatoes, lemon juice, salt, and pepper.
- Transfer the mixture to a baking dish and spread evenly.
- Bake for 20-25 minutes or until heated through and slightly golden on top.
- Serve warm with tortilla chips or vegetable sticks.
Notes
Ensure avocados are ripe for best flavor. Customize by adding spices or additional ingredients.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican