Cheese Tortellini Pepperoni Pizza Casserole topped with melted cheese

Cheese Tortellini Pepperoni Pizza Casserole

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Cheese Tortellini Pepperoni Pizza Casserole


Cheese Tortellini Pepperoni Pizza Casserole is a delicious and comforting dish that combines everyone’s favorite pizza flavors with cheesy tortellini. It’s perfect for a family dinner or a cozy night in with friends. This casserole is easy to make and will leave everyone asking for seconds!

Why Make This Recipe

This recipe is great for several reasons. First, it’s simple to prepare and requires minimal ingredients. Second, it is a fun twist on traditional pizza. The combination of cheese tortellini and pepperoni brings comfort and satisfaction to the table. Lastly, it is a one-dish meal, making clean-up a breeze!

How to Make Cheese Tortellini Pepperoni Pizza Casserole

Ingredients

  • 1 package (9 oz) cheese tortellini (fresh or frozen)
  • 1 jar (24 oz) pizza sauce
  • 1 cup sliced pepperoni
  • 2 cups shredded mozzarella cheese
  • 1 cup shredded Italian cheese blend (optional)
  • 1 teaspoon Italian seasoning (optional)
  • 1/2 teaspoon garlic powder (optional)
  • 1/4 teaspoon red pepper flakes (optional, for heat)
  • Fresh basil or parsley for garnish (optional)

Directions

  1. Preheat your oven to 375°F (190°C). Grease a 9×13 inch baking dish or casserole dish.
  2. In a large pot of boiling salted water, cook the tortellini according to package instructions until al dente. Drain and set aside.
  3. In a large mixing bowl, combine the cooked tortellini, pizza sauce, sliced pepperoni, and half of the mozzarella cheese.
  4. Add the Italian seasoning, garlic powder, and red pepper flakes if using. Stir until everything is evenly coated.
  5. Pour the tortellini mixture into the prepared baking dish, spreading it evenly.
  6. Top with the remaining mozzarella cheese and Italian cheese blend if desired.
  7. Bake in the preheated oven for about 20-25 minutes, or until the cheese is bubbly and golden brown.
  8. Remove from the oven and let it cool for a few minutes. Garnish with fresh basil or parsley if desired. Serve warm.

How to Serve Cheese Tortellini Pepperoni Pizza Casserole

Serve this casserole warm straight from the oven. It pairs well with a simple side salad or some garlic bread. You can also top it with extra fresh herbs for added flavor or a sprinkle of chili flakes for some heat.

How to Store Cheese Tortellini Pepperoni Pizza Casserole

If you have leftovers, simply cover the casserole dish with plastic wrap or foil and store in the refrigerator. It can last for about 3-4 days. To reheat, place portions in the microwave or bake in the oven until warmed through.

Tips to Make Cheese Tortellini Pepperoni Pizza Casserole

  • Don’t overcook the tortellini since it will continue to cook in the oven.
  • Feel free to mix in other pizza toppings like bell peppers, mushrooms, or olives.
  • Use your favorite type of cheese or experiment with different cheese blends for more flavor.

Variation

For a healthier version, substitute the cheese tortellini with whole grain or vegetable-based tortellini. You can also use turkey or chicken pepperoni for a lighter option.

FAQs

  1. Can I use frozen tortellini?
    Yes, you can use frozen tortellini. Just follow the package instructions for cooking time.

  2. What if I don’t have pizza sauce?
    You can use marinara sauce or any tomato-based sauce you prefer.

  3. Can I make this dish ahead of time?
    Yes, you can prepare it in advance. Just assemble the casserole, cover it, and refrigerate it. Bake it when you’re ready to enjoy!


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