Description
This 3-Minute Fudge recipe is quick, easy, and incredibly delicious, perfect for satisfying your sweet tooth in no time.
Ingredients
- 3 cups semi-sweet chocolate chips
- 1 can (14 oz) sweetened condensed milk
- 1/4 cup unsalted butter
- 1 tsp vanilla extract
Instructions
- In a medium saucepan over medium heat, combine the chocolate chips, sweetened condensed milk, and butter.
- Stir until the mixture is smooth and completely melted.
- Remove from heat and stir in the vanilla extract.
- Pour the mixture into a greased 8-inch square dish and spread it evenly.
- Let it cool at room temperature and then refrigerate for about 2 hours until set.
- Cut into squares and enjoy!
Notes
Store in an airtight container at room temperature for about a week, or in the refrigerator for up to two weeks. For longer storage, freeze for up to three months.
- Prep Time: 3 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American